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Taco Bell And Milk Bar Are Teaming Up For Birthday Cake Churros

Taco Bell and Milk Bar are teaming up for a new sweet treat.

The brands announced on Thursday, Feb. 20, that they are releasing a sweet twist on the beloved Mexican classic, new Milk Bar Birthday Cake Churros. The little treat will be filled with birthday cake frosting and topped with bright pink confetti sprinkles.

The dessert will be available nationwide for a limited time, beginning Thursday. The churros will be available while supplies last: $2.99 for two churros or $1.99 for one.

The Mexican chain restaurant and the New York-based dessert company reunited after the 2022 Strawberry Bell Truffle to launch the "ultimate little treat packed with big birthday energy," per the press release.

Taco Bell churros.

Taco Bell

"For over 16 years, Milk Bar has been a part of so many people's birthdays and special moments, so we were beyond excited when our friends at Taco Bell asked us if we were game to collab on another dessert to turn everyday moments into celebrations," said Christina Tosi, chef and founder of Milk Bar. "This treat has all the iconic birthday cake spirit (and flavor), deliciously and uniquely delivered in crispy churro form, and we can't wait for you to try it."

Churro Birthday Cake Truffles.

Taco Bell

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Additionally, N.Y.C. Residents can celebrate the new collaboration by heading to Milk Bar's flagship location, 1196 Broadway, to receive free Churro Birthday Cake Truffles (while supplies last).


Join NAHJ For Churros, Soda During 2025 J-Days Celebration

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NAHJ hosts freshly made churros and Mexican Coca-Cola noon-2 p.M. Thursday, April 18, second-floor patio of Kimpel Hall.

Join the National Association of Hispanic Journalists UARK student chapter at the U of A for freshly made churros and Mexican Coca-Cola noon to 2 p.M. Thursday, April 18, on the second-floor patio of Kimpel Hall.

Everyone is welcome — whether you're a journalism enthusiast, a lover of Hispanic culture or simply someone who enjoys good food and good company. 

The RSO invites the U of A community to enjoy hand-crafted churros from Fayetteville-based Mo' Tacos and Churros. The company was founded as a small side hustle in 2015 and makes many of their foods in house. 

NAHJ will serve these treats to conclude the School of Journalism and Strategic Media's J-Days, an annual celebration of the field of journalism to be held April 14-18, 2025.

Held in collaboration with the Lemke Journalism Alumni Society, the week will feature guest lectures by esteemed journalists and media professionals, the renowned Roy Reed lecture series, scholarship and award announcements, student social gatherings and opportunities to visit with alumni and employers.

Mark your calendars, gather your friends and come hungry for both knowledge and churros to celebrate the vibrant intersection of journalism and Hispanic heritage.

About NAHJ UARK: Local chapters of the National Association of Hispanic Journalists are vital in bringing hot topics and discussions that greatly affect how journalists report about local communities. The goal is to successfully bring transparency and fair journalism to the general public, supporting Hispanic Journalists academically and in the newsroom. Read more about NAHJ on campus. NAHJ is the largest organization of Latino journalists in the United States with more than 4,300 members, including working journalists, journalism students, other media-related professionals and journalism educators. Its mission is to increase the number of Latinos in the newsrooms and to work toward fair and accurate representation of Latinos in news media.

About J-Days: The School of Journalism and Strategic Media hosts its annual J-Days celebration in April. The week traditionally includes a scholarship reception, the Roy Reed lecture series, visits from esteemed professionals and alumni, student career and networking events and more. SJSM faculty host special lectures by journalists and strategic media professionals throughout the week. The event continues to expand and evolve since school founder Walter J. Lemke began the tradition in 1931 with a single J-Day.


Taco Bell Launches Birthday Cake Churros: What To Know About The New Dessert Item

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